Alain Deloire
Helping vintners with vineyard management and supporting students in their growth within the wine industry.
Welcome To Alain Deloire Website
Nice to have you visiting, with over 30 years of experience in vine sciences, helping students grow and wine industry.
Alain Deloire earned his PhD from the University of Montpellier II, France, in 1982, and a DSc from the University of Montpellier I, France, in 1998. He spent a decade as a researcher and team leader in Viticulture at Moët & Chandon in Champagne, France.
For the last 14 years, he has held the position of professor in grapevine and fruit ecophysiology at L'Institut Agro in Montpellier, France. In November 2016, he returned to L'Institut Agro as a Professor in Viticulture/grapevine physiology after an eight-year stint overseas. Prior to this, he served as a Professor in Viticulture at Stellenbosch University's Department of Viticulture and Oenology from 2009 to 2012. During this time, he also led the department from 2011 to 2012.
Alain Deloire earned his PhD from the University of Montpellier II, France, in 1982, and a DSc from the University of Montpellier I, France, in 1998. He spent a decade as a researcher and team leader in Viticulture at Moët & Chandon in Champagne, France.
For the last 14 years, he has held the position of professor in grapevine and fruit ecophysiology at L'Institut Agro in Montpellier, France. In November 2016, he returned to L'Institut Agro as a Professor in Viticulture/grapevine physiology after an eight-year stint overseas. Prior to this, he served as a Professor in Viticulture at Stellenbosch University's Department of Viticulture and Oenology from 2009 to 2012. During this time, he also led the department from 2011 to 2012.
expertise
Teaching
Alain has more than 20 years of experience lecturing in viticulture (French and English).
Research
Grapevine physiological responses to abiotic factors and general viticulture
Transfer of Research
Over 30 years working in various worldwide wine regions (Australia, France, South Africa) Alain acquired a solid experience in helping the wine industry mainly in viticulture.
Treatise of the Vine
Treatise of the Vine (Dunod 3rd edition) Physiology – Terroir – Cultivation Coordinators: Alain Carbonneau and Laurent Torregrosa, Professors at Montpellier SupAgro
Explore Captivating Videos About Vine Sciences and Viticulture
"Vine and Wine Sciences are Fascinating Topics to be Involved With"
Alain Deloire
Get to know L'Institut Agro: Montpellier SupAgro
Research Expertises and Training Programmes in Viticulture-Oenology
contact
- Montpellier France
- Mon-Fri - 08:00-19:00
Alain worked at l'Institut Agro (2 Place Pierre Viala, 34060 Montpellier, France) until his retirement in August 2023. He is now involved in international consulting for viticulture
TAKE ACTION NOW
DON'T WAIT ANY LONGER